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Mass Spectrometry: article from Encyclopedia of Polymer Science and Technology, 4th Edition

Food Industry Design, Technology and Innovation

Coordinating Information and Communications Technology in the Primary School: A Book For the Primary IT Coordinator (Subject Leaders Handbooks)

Fats in Food Technology

The Chicago Handbook of University Technology Transfer and Academic Entrepreneurship

Wave Technology in Mechanical Engineering: Industrial Applications of Wave and Oscillation Phenomena

Aluminium Cast House Technology VIII

A Handbook of Applied Biopolymer Technology: Synthesis, Degradation and Applications

A Handbook of Applied Biopolymer Technology: Synthesis, Degradation and Applications

A Handbook of Applied Biopolymer Technology: Synthesis, Degradation and Applications

Sanjay K Sharma, Ackmez Mudhoo, James H Clark, George A Kraus, Tim A Osswald, Sylvana Garcia-Rodriguez, Naozumi Teramoto, Rajana Rai, Ipsita Roy, P. M Visakh, Sabu Thomas, Laly A Pothan, Kikku Fukushima, Daniela Tabuani, Cristina Abbate, Jasna Djonlagic, …


Handbook of Dough Fermentations (Food Science and Technology)

Quality of Life Technology Handbook




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