Porosity: Establishing the Relationship between Drying Parameters and Dried Food Quality
- takbook
- سایر محصولات
- 14th ژانویه 2018
- بدون نظر
Porosity: Establishing the Relationship between Drying Parameters and Dried Food Quality
Mohammad U.H. Joardder, Azharul Karim, Chandan Kumar, Richard J. Brown…
Modern Drying Technology, Product Quality and Formulation, Volume 3
- takbook
- سایر محصولات
- 12th ژانویه 2018
- بدون نظر
Modern Drying Technology, Product Quality and Formulation, Volume 3
Evangelos Tsotsas, Arun S. Mujumdar…
Drying, Roasting, and Calcining of Minerals
Battle, Thomas P.; Davis, Boyd R.; Downey, Jerome P.; May, Lawrence D.; Neelameggham, Neale R.; Pistorius, P. Chris; Sanchez-Segado, Sergio; TMS…






